The Tenedores de Oro awards for twenty twenty five were announced during a ceremony held at the Centro de Desarrollo Turístico in Torrevieja. The event featured prominent members from the Association of Hospitality Businesses of Torrevieja and surrounding areas, including the local mayor Eduardo Dolón, and other distinguished guests. These awards aim to recognise excellence in the hospitality and tourism industry, honouring those who have made significant contributions to the sector.
Among the recipients are Agamed, awarded the 2025 Recognition Plaque for its strong ties and collaboration with the hospitality sector. Joaquín Guillamó Alarcón received the title of Honour Member for his significant contributions to the association. Chef Juan Antonio Cases Gabin was honoured as Chef of the Year for his notable talent and creativity.
The ceremony will culminate in the XLIX Dinner of Brotherhood, set to take place on the seventh of April at the Real Club Náutico de Torrevieja. This event will celebrate the achievements of professionals in the hospitality industry, gathering local entrepreneurs, authorities, and food enthusiasts under one roof.
With these recognitions, the AEHTC reaffirms its commitment to supporting the hospitality and tourism sectors in the Vega Baja region, highlighting the dedication and passion of those involved in these industries.
This article was written with AI assistance and reviewed by a human editor before publication.