Dolores will host the VIII Fiesta Gastrocultural Fin de Campaña de la Alcachofa from 23 to 26 April 2026, placing the artichoke back at the centre of the town’s social and cultural life. Over four days, residents and visitors will enjoy a programme combining food, family activities, music and tradition.

The festival opens on Thursday evening with an official presentation led by Mayor Joaquín Hernández, followed by a round table featuring leading chefs and food and agriculture experts. Throughout the weekend, Plaza Cardenal Belluga will become the main hub, with the Gastro Gourmet Fair, showcookings, children’s workshops and live performances.

Saturday’s highlights include cookery competitions, a popular artichoke peeling contest and the much-anticipated artichoke burger night, followed by live music. On Sunday, events include a cycling route through the huerta, tapas tastings, prize-giving ceremonies and a giant artichoke paella.

An exhibition of the third “Artichoke of Dolores” photography contest will also run during the festival. Organisers say the event is a tribute to Dolores’ most emblematic crop and the farming, cuisine and community spirit that surround it.